Café Arts transforms July into a stage for culture, flavors, and live music

Source: Marketeer

Throughout the month of July, Arts Hotel Porto presents a special program that blends gastronomy, art, and music, positioning itself as a true cultural hotspot in the city. Between themed dinners, book clubs, and live concerts, the venue aims to attract both residents and tourists in search of authentic and memorable experiences.

Located in the city center, the hotel reinforces its role as a promoter of urban culture, with a schedule developed in partnership with the Portuguese Association of Arts and Culture.

The calendar kicks off on July 18 with an outdoor gastronomic experience in the Café Arts garden. To the sound of live jazz music, Chef Tiago Santiago offers a signature menu, beginning with a regional couvert and featuring dishes such as mini veal pie with truffle mayonnaise, sea bass fillet with moqueca and shrimp, duck leg with orange sauce, and a vegetarian option. Dessert is a creative, artistic tiramisu with Port wine and berries.

Dinner starts at 7:30 PM and is available for €35 per person, including drinks (water, soft drinks, wine, and a welcome cocktail).

On July 20, the hotel hosts another edition of the InCulta book club, a free and informal gathering ideal for book lovers and stimulating conversations. Between 3 PM and 5 PM, the space becomes a meeting point for readers, with moments of individual reading followed by group sharing.

The Fado Night, scheduled for July 26, concludes the July cultural program with a special dinner and live performances of some of Portugal's most iconic classics from its most emblematic musical genre. The menu combines tradition and creativity, with veal croquette with curry and lime mayonnaise, pork shank with sausage rice, Minhota-style codfish, and, to finish, a refreshing strawberry mille-feuille.

The experience is available for €45 per person, with drinks included (water, soft drinks, wine, Port wine, and coffee), and also starts at 7:30 PM.